Donosimo jednostavan recept.
Sastojci
3 jaja
180 ml kisele pavlake
2 čaše šećera
100 ml ulja
2 čaše griza
2 čaše jogurta
1 prašak za pecivo
2 vanilin šećera
1 limun
500 g gotovih kora za pitu
500 g očišćenih višanja
Priprema
U dubljoj posudi dobro izmiješajte jaja, kiselu pavlaku, šećer, jogurt, griz, ulje, prašak za pecivo, vanilin šećer i koricu limuna dok ne dobijete ujednačenu smjesu. Na radnu površinu slažite po dvije kore, tako što ćete prvu i drugu premazati pripremljenim filom, a zatim po ivici druge rasporediti očišćene višnje. Kore pažljivo zarolajte u štrudle, složite ih u pleh obložen papirom za pečenje i svaku odozgo premažite ostatkom smjese. Pecite u rerni zagrijanoj na 200 stepeni oko 35 minuta, odnosno dok štrudle ne poprime lijepu zlatno-smeđu boju.
Komentari 1
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Kenneth Burks 19.01.2026. 02:36
This cherry strudel recipe is a lovely mix of simplicity and classic homemade flavor. The combination of soft pastry, sweet–tart cherries, and a fragrant lemon note makes it a perfect dessert for any occasion. With clear steps and easy-to-find ingredients, it’s the kind of recipe that delivers a satisfying result every time and fills the kitchen with an irresistible aroma. After enjoying something this sweet and comforting, it’s fun to switch gears and challenge your focus with geometry dash unblocked. Just like following the rhythm of this recipe step by step, this experience is all about timing, precision, and flow.
